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NEW! Chickpea, seaweed and organic turmeric pate 180g


The vegan mayo made with aquafaba!

Made with organic, natural and 100% plant-based ingredients.

INGREDIENTS: High oleic sunflower oil*, aquafaba* (32%), lemonade* (water and 25% squeezed lemon juice), sea salt* and xanthan gum. (*= Organic agriculture).

ORIGIN: Aquafaba made from 100% local chickpeas.

Glass packaging. Removable FSC paper label; to reuse or recycle more easily.


You will love it because…

The production process is artisanal and with organic, natural and 100% plant-based ingredients. We do not add sugars, colorings or refined oils. No soy, egg or lactose either. We make this mayo sauce with the power of plants! Aquafaba is the egg alternative thanks to its functional properties. Its creamy texture and mild flavor will surprise you and please everyone in the house! Enjoy it!

Oh, and since we don't add any additives to the chickpeas, the aquafaba (the cooking water of the chickpeas) also doesn't contain any additives (antioxidants, etc.).


Ideal for the whole family. To accompany any dish, salads, fries, fillings, wherever you like!

Once opened, store in the refrigerator.

Additional information

Nutrition facts

– Energy: 2412kJ / 587kcal
– Fat: 65g
– Saturated Fat: 7,1g
– Carbohydrate: <0,5g
–Of which are sugars: <0,5g
– Fibre: <0,5g
– Protein: <0,5g
– Salt: 0,76g

Shelf life: 3 years

Glass 180g